Umami Collection

£31

A selection dedicated to those who love deep, complex flavors. The Umami Collection is designed to highlight the savory richness of pasta, perfectly paired with a complementary butter.

This collection contains 1 pack of 280g Umami Tagliatelle and 1 pack of 70g Porcini Flavoured Butter.

Made in ItalyProduced in small batches
  • Main sensation: deep, savoury complexity with layers of richness.
  • Fragrance: yeast, black bread, chestnut, macadamia, fruitiness, botargo.
  • Taste: concentrate, elegant sweetness, chocolate, hot bread crust, caramelised hazelnut, candied adzuki beans, miso, fullness, smoothness.
  • Pairing: Ideal with earthy ingredients like mushrooms, truffle, or slow-cooked broths.

Umami Tagliatelle: Durum wheat semolina (65%), koji (25%) (nixtamalized durum wheat fermented with A.Orizae), powdered wheat gluten

Porcini Flavoured Butter: Butter (milk) 91.7%, freeze-dried porcini mushrooms (Boletus edulis and related group) 7.3%, salt

For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of soy, egg, milk, nuts, sesame seeds, celery and mustard.

Umami Tagliatelle

100g 70g %RI*/70g
Energy 1490 kJ/352 kcal 1043 kJ/247 kcal 12%
Fat 1.8g 1.3g 2%
- of which saturates 0.3g 0.2g 1%
Carbohydrate 63g 44g 17%
- of which sugars 0.7g < 0.5g 1%
Fibre 5.7g 4.0g
Protein 18g 13g 26%
Salt 0.02g < 0.01g 0%



Porcini Flavoured Butter

100g
Energy 3460 kJ/841 kcal
Fat 92g
- of which saturates 60g
Carbohydrate 1.1g
- of which sugars 0g
Fibre 0g
Protein 2.2g
Salt 1.1g

What's inside

Umami Tagliatelle

Is part of Atavi’s tagliatelle collection. Atavi Umami reveals richer complexity with notes of hot bread crust, macadamia and miso. Umami is fermented for 40 hours for a richer depth and flavour.

Porcini Flavoured Butter

Is part of Atavi’s new Flavoured Butter collection. Porcini Flavoured Butter brings a deep, earthy umami profile that perfectly complements the layered richness of Umami Tagliatelle.

Umami Tagliatelle
Porcini Flavoured Butter