Recipes

Smoked tagliatelle with Delica Pumpkin, Burrata & Crushed Figs

Smoked Tagliatelle with Sourdough Butter, Burrata, Aubergines, Coloured Tomatoes, Fresh Basil

Sourdough Vortici with white turkey pasta with spinach and french beans

Umami Tagliatelle with Sourdough Butter, Prawns, Orange Zest, Fresh Herbs

Umami Tagliatelle with Porcini Butter, Roasted Chestnuts, Raspberry and Currant Sauce, Pistachios

Sourdough Tagliatelle With Porcini Butter, Black Truffle And Parsley

Sourdough Tagliatelle with Sourdough Butter, Monkfish, Vegetables and Lemon Zest

Sourdough Vortici with garlic Swiss Chard and White bean

Sourdough Vortici with Brussels Sprouts, tahini dressing and roasted hazelnuts

Smoked Vortici with cauliflower puréè, bacon and toasted cashew nuts

Smoked Vortici with roasted red onion, walnut and mascarpone

Smoked tagliatelle with Carbonara