A creative collaboration with Michelin-starred chef Albert Adrià
Awarded #2 chef in the world by the Best Chef Awards 2023.
Three irresisitible worlds to discover.
True culinary artistry
Atavi embarked on an exclusive partnership with Chef Ollie Dabbous of Michelin-starred restaurant Hide, in London’s Piccadilly.
The result, an exquisite recipe showcasing Atavi tagliatelle, was featured at Hide for a limited time. Now, you can discover Ollie’s Smoked tagliatelle with Delica Pumpkin, Burrata & Crushed Figs.
Welcome to Atavi.
