


Umami Collection
A selection dedicated to those who love deep, complex flavors. The Umami Collection is designed to highlight the savory richness of pasta, perfectly paired with a complementary butter.
This collection contains 1 pack of 280g Umami Tagliatelle and 1 pack of 70g Porcini Flavoured Butter.
- Main sensation: deep, savoury complexity with layers of richness.
- Fragrance: yeast, black bread, chestnut, macadamia, fruitiness, botargo.
- Taste: concentrate, elegant sweetness, chocolate, hot bread crust, caramelised hazelnut, candied adzuki beans, miso, fullness, smoothness.
- Pairing: Ideal with earthy ingredients like mushrooms, truffle, or slow-cooked broths.
Umami Tagliatelle: Durum wheat semolina (65%), koji (25%) (nixtamalized durum wheat fermented with A.Orizae), powdered wheat gluten
Porcini Flavoured Butter: Butter (milk) 91.7%, freeze-dried porcini mushrooms (Boletus edulis and related group) 7.3%, salt
For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of soy, egg, milk, nuts, sesame seeds, celery and mustard.
Umami Tagliatelle
100g | 70g | %RI*/70g | |
---|---|---|---|
Energy | 1490 kJ/352 kcal | 1043 kJ/247 kcal | 12% |
Fat | 1.8g | 1.3g | 2% |
- of which saturates | 0.3g | 0.2g | 1% |
Carbohydrate | 63g | 44g | 17% |
- of which sugars | 0.7g | < 0.5g | 1% |
Fibre | 5.7g | 4.0g | |
Protein | 18g | 13g | 26% |
Salt | 0.02g | < 0.01g | 0% |
Porcini Flavoured Butter
100g | |
---|---|
Energy | 3460 kJ/841 kcal |
Fat | 92g |
- of which saturates | 60g |
Carbohydrate | 1.1g |
- of which sugars | 0g |
Fibre | 0g |
Protein | 2.2g |
Salt | 1.1g |
What's inside
Is part of Atavi’s tagliatelle collection. Atavi Umami reveals richer complexity with notes of hot bread crust, macadamia and miso. Umami is fermented for 40 hours for a richer depth and flavour.
Is part of Atavi’s new Flavoured Butter collection. Porcini Flavoured Butter brings a deep, earthy umami profile that perfectly complements the layered richness of Umami Tagliatelle.

