Sourdough Vortici
£16
SOURDOUGH VORTICI is part of Atavi’s new short pasta collection. This creation is enhanced by natural leavening and captures all the flavours of a freshly baked sourdough. Atavi Sourdough reveals all the taste and aromas of fresh baked bread, stirred with a pinch of sourness, to bring a whole new sensory dimension to the culinary experience.
Made in Italy11 min - al denteProduced in small batches280g
Main sensation: fresh bread from the oven, lightly sour.
Fragrance: breadcrumb, straw, plants, milkiness, egg white.
Taste: fruity, apricot, honey, liquorice, candied lemon, lemon zest.
| 100g | 70g | %RI*/70g | |
|---|---|---|---|
| Energy | 1470 kJ/347 kcal | 1029 kJ/243 kcal | 12% |
| Fat | 1.3g | 0.9g | 1% |
| - of which saturates | 0.3g | 0.2g | 1% |
| Carbohydrate | 68g | 48g | 18% |
| - of which sugars | 1.1g | <0.8g | 1% |
| Fibre | 3.5g | 2.5g | |
| Protein | 14g | 9.8g | 20% |
| Salt | 0.01g | <0.01g | 0% |
Atavi Sourdough
