Smoked Vortici
£16
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SMOKED VORTICI is part of Atavi’s new short pasta collection, that unlocks intriguingly complex flavours previously concealed in the wheat grain. The Smoked Vortici will provide a toasted, rich and smoky taste, created by 100% durum wheat, nixtamalized* and smoked with vine canes.
Made in Italy
22% protein
280 gr.
11 min. ― al dente
Produced in small batches
100% Italian durum wheat
- Fragrance: light smokiness, blond tobacco, floral, marzipan.
- Taste: smoked tea, exotic wood, malt, cigar leaf, shellfish stock, bayleaf, whisky, preserved papaya, mace, white pepper.
Durum wheat semolina (62%), nixtamalized, ground and smoked durum wheat (17,4%), nixtamalized, roasted and ground durum wheat (17,4%), powdered wheat gluten
For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of soy, egg, milk, nuts, sesame seeds, celery and mustard.
100g | 70g | %RI*/70g | |
---|---|---|---|
Energy | 1468 kJ/347 kcal | 1028 kJ/243 kcal | 12% |
Fat | 1.8g | 1.3g | 2% |
- of which saturates | 0.3g | 0.2g | 1% |
Carbohydrate | 63g | 44g | 17% |
- of which sugars | 2.1g | <0.5g | 2% |
Fibre | 6.5g | 4.6g | |
Protein | 16g | 11g | 22% |
Salt | 0.02g | <0.02g | 0% |
Atavi Smoked