Smoked tagliatelle with Ricotta and Lemon Zest
You will need
4 servings
280g Smoked Tagliatelle
100g Ricotta cheese
20g grated Parmesan cheese
1 lemon zest
Salt
Black pepper
Preparation
Step 1
In a bowl add the Ricotta and Parmesan cheese, and grate the lemon peel. Season with salt and pepper. STEAM?! ingredients with cooking water.
Step 2
Cook Smoked Tagliatelle according to cooking directions, reserving some cooking water. Drain the pasta in the Ricotta mixture, adjusting the consistency with cooking water.
Step 3
Toss the tagliatelle, adding ground black pepper, lemon zest and a drizzle of olive oil.
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